DC1: Changes in the spatio-temporal distribution of climatic conditions suitable for various mycotoxin producing fungal pathogens in Europe (BOKU, Austria)
DC2: Machine learning, a step forward to improve predictive model performances: mycotoxins in maize (UCSC, Italy)
DC3: Portable mass spectrometry for on-site testing of biotoxins (WR, Netherlands)
DC4: Occurrence of pyrrolizidine and tropane alkaloids in the European food
supply chain and changes during food processing (VSCHT, Czech Republic)
DC5: Toxic endpoints identification by a systems-biology approach in order to
study the combined toxicity of emerging and regulated mycotoxins (INRAE, France)
DC6: Cellular targets for the translation of MS-based data by Toxicity Equivalency Factors for shellfish toxins of unknown mode of action (USC, Spain)
DC7: Toxicological significance of modified ochratoxins (BOKU, Austria)
DC8: Enzymatic aflatoxin detoxification (BIOMIN, Austria)
DC9: Molecular modulation of biotoxin depuration in shellfish: towards a
sustainable food (CIIMAR, Portugal)
DC10: Rapid, easy to use and cost-effective tests for tropane-alkaloids in food (QUB, Northern Ireland, UK)